Families and an after-work crowd come to this relaxed Tex-Mex chain for sizzling fajitas and a buzzing bar scene.. In Short Festive decor of colorfully tiled tables, vintage photographs and sunny Southwestern accents welcomes an all-ages crowd at this informal hangout. Youngsters and their parents pile into dining room booths; casual business types toss back margaritas and watch televised sports at the bar. The menu features mild versions of Lone Star state favorites, from double-basted baby back ribs and steak fajitas to red-beef chili and deep-fried onions.
If you want to freeze, eat here.
Last four out of 6 visits cold air was blasting everyone (outside temp in low 50s). Last night a manager came around twice and apologized to everyone, the air stopped for 5 minutes and then resumed as before. With the exception of one rather large couple everyone was eating in heavy jackets. The family in the booth behind us declined dessert because they were too cold to stay. Also, per server's statement, the kitchen was "overwhelmed". Over 30" before we got nachos. We will try another Chili's....one with a working thermostat.