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YoYo Sushi
Tips for YoYo Sushi
August 14, 2003
Reel in some sushi before catching a few reels at AMC Mercado..
The Food
Start with an appetizer of soft, golden agedashi tofu or nicely fried soft-shell crab. The tempura dishes (shrimp or veggie) are lightly battered, soundly deep-fried, and served with ground daikon and soy dip. Combine the decadent tempura with something more healthy such as the boiled edamame (Japanese green beans). The udon is a nice dish of Japanese noodles in a seafood broth that is served in an iron cast bowl. Feel comfortable when ordering from the sushi menu. The fish is very fresh. Try the scallop supreme (broiled Alaska whitefish scallops topped with Sushi Lover's own "seafood sauce"), the hamachi (yellowtail) or Black Pearl (unagi, crab salad, cucumber and avocado). The unagi maki (eel and cucumber roll) is a simple pleasure.
The Scene
It moves as fast as any fast food place so don't be intimidated by large lunch or pre-movie crowds.
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