Ortolanagrilled seasonal vegetables, fresh tomato, fresh belfiore mozzarella and basil pesto over tomato sauce 1061 cal v
Margheritafresh belfiore mozzarella and fresh basil scattered over tomato sauce and extra virgin olive oil (872 cal v )
Riccofra'mani italian sausage, zoe's meat's spicy salami and bacon, fresh belfiore mozzarella and roasted crimini mushrooms over tomato sauce
Grilled Chicken & Roasted Potatofresh grilled chicken, roasted potatoes, fresh belfiore mozzarella, over lemon, rosemary and garlic butter
Scampigulf shrimp and shaved pecorino over olive oil, garlic, white wine and butter sauce
Clam & Sausagemanila clams, framani italian sausage, fresh thyme, shaved pecorino over oil, garlic, white wine and butter sauce
Bacon, Arugula & Tomato (bat)zoes meats bacon, fresh tomato, fresh belfiore mozzarella and shaved pecorino over garlic butter and topped with an organic baby arugula salad
House Specialties
Salmone Cannellinigrilled king salmon served with tuscan cannellini beans, organic spinach and salsa verde (925 cal)
Marsalapan-roasted chicken breast with mushrooms and marsala wine sauce, served with organic spinach (718 cal)
Penne Portobelloportobello mushrooms, grilled chicken and framani italian sausage in a roasted garlic cream sauce (1171 cal)
Gemelligemelli pasta with smoked chicken, sun-dried tomatoes, mushrooms and cream (1155 cal)
Bisteccabrandt farms flat iron steak, grilled to order and served with tri-colored smashed potatoes with crispy garlic & parmesan
Pollo Parmigianatender chicken lightly breaded and topped with tomato sauce, fresh basil, fresh belfiore mozzarella and parmesan served with penne pomodoro regular (1513 cal) small (756 cal)
Conchiglie Gamberipasta shells with gulf shrimp, asparagus, tomato, cream and shrimp stock reduction regular (1202 cal) small (653 cal)
Frutti Di Marespaghetti with p.e.i. mussels, manila clams, gulf shrimp, calamari and garlic in a light tomato sauce (1002 cal)
Pollo Grigliagrilled chicken breast marinated in fresh garlic, thyme and lemon served with an organic insalata mista (698 cal)
ClassicsAdd Chicken Or Shrimp To Any Pasta Grilled Chicken (109 Cal) Sauteed Shrimp (83 Cal)
Sicilianepenne, roasted eggplant, fresh belfiore mozzarella, fresh mint and a spicy tomato sauce topped with ricotta salata
Bologneserich beef, pork and porcini mushroom sauce tossed with rigatoni, topped with shaved pecorino (708 cal)
Polpettespaghetti with your choice of our beef and pork meatballs or diestel ranch organic turkey meatballs in a spicy tomato sauce
Capellinichoice of: pomodoro sauce with fresh garlic, basil and extra virgin olive oil or basil pesto with pine nuts (698/667 cal v )
Calabrese Al Verdespaghetti sauteed with a medley of fresh seasonal vegetables and mildly spicy calabrese chili, topped with shaved pecorino
Fettuccine Alfredocreamy parmesan sauce with cracked black pepper (1198 cal v )
Lasagna Tradizionaletraditional layered lasagna with house-made bolognese, framani italian sausage, organic spinach, roasted mushrooms and provolone
Verdureseasonal vegetable medley sauteed with extra virgin olive oil and garlic or spicy pomodoro sauce (353/393 cal v ) tuscan cannellini beans (62 cal v ) organic farro (300 cal v )
Ravioli Di Magrotender ravioli filled with ricotta and spinach choice of: pomodoro sauce (580/325 cal v ) or gorgonzola sauce (1237/602 cal v ) regular small
Ravioli Di Zuccaroasted butternut squash ravioli with parmesan, brown butter, fresh sage and crumbled amaretti regular (842 cal v ) small (447 cal v )
Lighter Fare
Healthy Chickengrilled chicken with whole grain fusilli, sauteed zucchini, tomato sauce and fresh basil (653 cal)
Healthy Fishking salmon with whole grain fusilli, sauteed asparagus, tomato sauce and fresh basil (577 cal)
Garlic Parmesan Chopped Saladchopped organic romaine hearts, fresh grilled chicken, zoes meats salami, provolone, garbanzo beans and tomatoes tossed with our new garlic parmesan dressing
Grilled Chicken & Vegetable Saladorganic romaine hearts with fresh grilled chicken, asparagus, zucchini, red onion, corn and diced tomatoes tossed with our extra virgin olive oil and lemon juice dressing
Chicken Caesar Saladorganic romaine hearts, fresh grilled chicken with shaved pecorino and crunchy garlic croutons
Steak Saladgrilled angus skirt steak over organic baby lettuces, grilled red onions and gorgonzola in a balsamic vinaigrette (745 cal)
Grilled Salmon Saladsustainably raised salmon served over grilled seasonal vegetables and organic mixed greens with a balsamic reduction
Sides
Broccolibroccoli sauteed with extra virgin olive oil, garlic and chili
Asparagiseasonal) grilled asparagus with extra virgin olive oil and cracked black pepper
Organic Spinacisauteed organic spinach, pine nuts, extra virgin olive oil and garlic
Cavolini(seasonal) brussels sprouts with onions, garlic, brown butter and fresh sage
Farroorganic farro sauteed with olive oil, fresh garlic, organic spinach and roma tomatoes
Patatetri-colored smashed potatoes with crispy garlic & parmesan
Desserts
Tiramisuladyfingers, espresso and kahlua layered with chocolate shavings and mascarpone zabaione
Crostata Invertitalight sweet polenta upside down cake, baked with seasonal fruit, served with slightly sweetened whipped sour cream
Panna Cottaeggless vanilla bean custard with marinated berries
Budino Di Panewarm bread pudding served with our house-made butterscotch sauce and fresh whipped cream
Dolce Cioccolatowarm chocolate souffle cake with melted chocolate center, chocolate sauce and fresh whipped cream
Artisan Sorbetto Or Gelatomixed berry sorbetto (60 cal) / vanilla or chocolate gelato (65/116 cal)
Seasonalask your server aq
Mini Tiramisu {guilt Free}just a few bites served in an espresso cup
Affogato {guilt Free}vanilla gelato with a single shot of espresso
