Menu for Sushi Club Ocean Blue

Menu
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Lunch
|
Dinner

Fresh Mixed, Green Salads‍

3.50 House Salad Served w/ miso dressing

5.50 Ocean Salad Marinated seaweed

11.00 Tofu Salad Deep fried‍ tofu w/ mixed veggies & sweet vinaigrette

11.00 Shiro Maguro Tataki Seared albacore, spicy ginger, garlic chips w/ ponzu gelatin

14.00 Ocean Blue Tartare Fresh diced hamachi & salmon over a bed of cucumbers w/ mango mint puree

14.00 Ocean Blue Salad Grilled Scallops, shrimp, Mandarin orange, lotus root w/ oriental vinaigrette

14.00 Spicy Tuna Salad Pepper crusted‍ seared tuna sashimi w/ sweet & spicy chili dressing

Rice & Noodle

10.00 Tempura Udon Udon noodle soup w/ shrimp & vegetable tempura served on the side

12.00 Nabeyaki Udon Udon noodle soup w/ chicken & egg

12.00 Salmon Ikura Ocha Zuke Grilled salmon & fresh roe on top of a grilled rice ball w/ a tea flavored broth

12.00 Mixed Zosui Egg flower‍ rice soup w/ chicken, scallop & shrimp

Lunch

Lunch Combination‍

10.00 Chicken Teriyaki & Tempura

10.00 Chicken Teriyaki & Saba Shioyaki

10.00 Chicken Teriyaki & Salmon Teriyaki

10.00 Chicken Teriyaki & Sashimi

10.00 Chicken Teriyaki & California Roll

10.00 Chicken Teriyaki & Gyoza

11.00 Beef Teriyaki & Tempura

11.00 Beef Teriyaki & Saba Shioyaki

11.00 Beef Teriyaki & Salmon Teriyaki

11.00 Beef Teriyaki & Sashimi

11.00 Beef Teriyaki & California Roll

11.00 Beef Teriyaki & Gyoza

10.00 Don Katsu Deep fried pork cutlet w/ special sauce on side. Served w/ miso soup & steamed rice

10.00 Chicken Katsu Deep fried chicken cutlet w/ special sauce on side. Served w/ miso soup & steamed rice

Sushi Lunch Special

14.00 6 Pcs. California Roll w/ 5 pcs. of Nigiri Sushi Chef’s choice‍

14.00 3 Pcs. Tuna Sashimi w/ 5 pcs. of NIgiri Sushi Chef’s choice

14.00 7 Pcs. of Nigiri Sushi Chef’s choice

19.00 Chirashi (Assorted Raw Fish & Cooked Vegetables Over Sushi Rice)

Lunch Donburi‍

8.00 Oyako Donburi Chicken & egg over rice

8.00 Ten Don Shrimp &‍ vegetable tempura over rice

9.50 Katsu Donburi Donkatsu w/ egg over rice

9.50 Gyu Don Beef & egg over rice

10.00 Una Ju Broiled Unagi over rice

Dinner

Entree‍

24.00 Ozeki Ribeye Steak Ribeye steak w/ garlic sauce

17.00 Beef Teriyaki Homemade teriyaki sauce

15.00 Chicken Teriyaki Homemade teriyaki‍ sauce

21.00 Crusted Salmon Walnut crusted salmon w/ grilled vegetables

15.00 Salmon Teriyaki Homemade teriyaki sauce

14.00 Vegetable Tempura

15.00 Combination Tempura

16.00 Shrimp Tempura

13.00 Don Katsu Deep fried pork cutlet w/ special sauce

13.00 Chicken Katsu Deep fried‍ chicken cutlet w/ special sauce

Sushi Dinner

20.00 Sushi #1 Tuna roll & 6pcs. of combo nigiri sushi

24.00 Sushi #2 California Roll & 8pcs of combo nigiri sushi

18.00 Vegetarian Combo Sushi Katana Roll, special veggie roll, marinated seaweed salad & 2 pcs. of inari sushi

27.00 Chirashi Sushi Assorted raw‍ fish & cooked vegetables over sushi rice

Sashimi Dinner Combinations‍

(Served w/ miso soup, house salad & steamed rice)

24.00 Maguro 11 Pcs. Of tuna

24.00 Hamachi 11 Pcs. Of yellowtail

25.00 Maguro & Hamachi 12 Pcs.

24.00 Salmon 11 Pcs.‍

30.00 Small Combination

50.00 Medium Combination

Specialty Rolls

15.00 Firecracker Cucumber, unagi, spicy tuna & kani kama inside inside / hamachi, spicy tuna outside & topped on thin sliced jalapeno & house sauce

14.00 Downtowner Freshwater eel, avocado, macadamia nuts, fresh mango & unagi on top

12.00 Natural Bridge Cucumber, spicy tuna, imitation crab inside, spicy tuna, albacore, imitation crab on top w/ house sauce

14.00 Italiano Shrimp tempura,‍ cream cheese, salmon, hamachi, albacore, tuna mixed w/ spicy sauce & mozzarella cheese on top & then bake.

14.00 Evil Devin Shrimp tempura, cucumber, avocado inside, spicy tuna, miso, green onion on top w/ unagi sauce.

13.00 Bubble Bubble Imitation crab, avocado, tobico inside, chipped scallop on top & then bake

13.00 Sunshine Roll Cream Cheese, masago, salmon, avocado inside, fresh salmon on top & then deep fried

12.00 Crazy Hair Shrimp tempura, cucumber, radish sprout, avocado inside, spicy imitation crab on top.

10.00 Apache Avocado, unagi inside unagi & cream cheese on top

12.00 Spider Mania Soft shell crab, radish sprout, mountain carrot, avocado, & cucumber inside w/ unagi on top.

13.00 Leftover Wasabi, tobiko, avocado, japanese tai, & fresh sake inside; Wasabi, Tobiko & japanese mint on top

7.00 Dark Horse Spicy shiro‍ maguro, spicy green onion inside; ocean salad on top

13.00 Camino Yellowtail, salmon, avocado, cucumber; unagi on top

14.00 Kabuki Salmon, tuna, yellowtail, shrimp & radish sprout in a cucumber shell

9.00 Dragon Ball Imitation Crab‍ Meat Inside; Wrapped w/ tuna, shrimp, salmon, & snapper

11.00 Rainbow Unagi, cucumber, avocado, macadamia buts inside; tuna, yellowtail, shrimp & salmon on top

14.50 Lion King Imitation crab, cucumber, avocado, tobiko, topped w/ shrimp

12.50 Cherry Blossom Salmon, avocado w/ tuna & masago

13.00 Dragon Shrimp tempura, green onion, cucumber, avocado, mayo; topped w/ unagi

11.00 Sake Temp Shrimp tempura, cucumber, avocado, green onions, & mayo inside; topped w/ salmon & avocado

13.00 Sunshine Cream cheese, masago, salmon & avocado inside, deep fried. Topped off w/ salmon.

13.00 Caterpillar Unagi, macademia nuts, topped w/ avocado

10.00 Crunch

Nigiri Sushi‍

Ankimo

Aji

Ama-Ebi

Awabe

Blue Shrimp

Ebi

Green Lip Mussel

Hamachi

Hirame

Hokki Gai

Hotaru Ika

Hotate

Ika

Ikura

Inari

Kani

Kani Kama

Kan Pachi

Kazunoko

Maguro

Masago

Mirugai

Ocean Trout

Ono

Saba

Sake

Sea Cucumber

Sea Squirt

Shiro Maguro

Suzuki

Tako

Tamago

Tobiko

Toro

Unagi

Uni

Appetizers

5.00 Edamame

6.00 Gyoza Fried pork & veggie potstickers

7.00 Karaage Chicken Marinated w/ ginger, soy sauce & deep fried

8.00 Calamari Panko dusted & fried squid

8.00 Age Dashi Tofu Deep fried tofu w/ thickened crab & shitake mushroom sauce

8.50 Fire Ball Stuffed mushroom w/ spicy tuna, mozzarella cheese, battered & deep fried

9.00 Hamachi Kama Broiled yellowtail cheekbone

Tempura Options: Vegetable (7.00) , Combo (9.00) , Shrimp (10.00)

10.00 Tako Carpaccio Thinly sliced boiled octupos w/ mixed greens & spicy soy based sauce

10.00 Asari Saka Mushi Manila clams steamed w/ garlic, butter & sake.

10.00 Hotate Butter Yaki Butter sauteed scallops w/ wasabi aioli

Market Oysters in Halfshell

11.00 Ika Maruyaki Grilled squid w/ sweet balsamic vinegar sauce over a bed of creamy grated daikon radish

11.00 Shiro Maguro Tataki Seared Albacore tuna sashimi w/ ponzu gelatin

13.00 Wa-Fu Steak Japanese style steak w/ ponzu sauce

13.00 Beef Tataki

14.00 Tofu Island Steamed rib eye cut sashimi style Tower of tofu, avocado, & tuna sashimi topped w/ shiso, uni, tobiko & a ume ponzu sauce

15.00 Maguro Yuk-he Korean style tuna sashimi roses w/ spicy soy based sauce

Sashimi Options: Maguro (14.00) , Hamachi (14.00) , Combo (17.00)