4.95HummusA traditional appetizer served throughout the middle east. Made with garbanzo beans and tahiti sauce
5.95Nan-O-SabziFresh home grown herbs including basil, mint, watercress, chives, green onions, and radishes traditionally served with fresh walnuts and persian cheese.
6.50Kashko BademjanA tasty authentic appetizer made with sautéed eggplants, garlic, cooked yogurt and spices.
6.50Baghali GhatoghA vegeterian favorite from the caspian region. Made with baby lima beans, eggs, garlic and dill.
6.95Cooco SabziA delightful quiche made with home grown fresh persian herbs and green vegetables.
4.95OloviehA refreshing appetizer made with potattoes and chicken, served with pita bread.
6.50Spinach FiloTasty puffed filo pastry filled with spinach and feta cheese.
11.95Middle Eastern PlatterWith kashko bademjan, olovieh, hummus, falafel, tomatoes, persian cheese and imported olives.
4.50Masto-KhiarTasty seasoned persion side dish prepared with home made yogurt, cucambers and spices
4.50Masto-MoseerTasty fresh homemade yogurt with finely chopped shallots (wild garlic)
2.95Imported Olives
2.95TorshiA spicy mixture of eggplant, carrot, and cauliflower aged in vineger
Soups and Salads
4.50Green SaladA colorful array of fresh lettuce, cucumbers and tomatoes tossed with our special dressing.
4.50Salad ShiraziA traditional persian salad consisting of tomatoes, cucumbers and onions dressed in olive oil and lemon juice.
5.50Ash ReshtehA full-bodied persian soup made with wheat noodle, beans and fresh herbs.
Kabob Entrees
17.95Kabab BargA skewer of tender centercut filet mignon.
10.95Kabab KoobidehTwo barbecued skewers of marinated lean ground beef prepared in chelokababi marinade.
15.95Chengeh KababTender pieces of filet mignon.
20.95Kabab BarehA skewer of tender filet of lamb.
21.95SoltaniA royal combination of kabab barg and kabab koobideh.
17.95Shish KababDelicious array of marinated filet mignon, bell peppers, and onion.
11.95Joojeh KababOur specialty: tender pieces of chicken fillet, marinated, and garnished with saffron. Atrue persian delicacy, served with basmati rice or salad.
13.50Chicken Breast KababTender pieces of chicken breast, marinated and garnished with saffron.
14.95Cornish Game HenTender marinated pieces of cornish game hen garnished with saffron.
9.95Koobideh MorghTwo barbecued skewers of marinated ground chicken.
16.95Mahi KababFresh salmon, served in middle eastern fashion.
Combination Kababs
14.95Joojeh - Koobideh
16.50Chicken Breast - Koobideh
18.95Chengeh - Koobideh
21.95Shish Kabab - Koobideh
24.50Bareh - Koobideh
27.95Bareh - Joojeh
26.95Joogeh - Barg
24.95Joojeh - Chengeh
28.95Chicken Breast - Barg
29.95Barg - Joojeh - Koobideh
34.95Barg - Bareh
17.95Cornish - Koobideh
4.95Zereshk Polo, Albaloo Polo or Addas PoloGarnish your basmati rice with current berries and saffron. Served with any entree. Add
Specials
10.95GhaymehAn authentic gourmet dish prepared with lean beef, split peas, eggplant and tomato sauce, served with basmati rice.
14.95Zereshk PoloOur special mixture of rice, currant berries and saffron served with a quarter chicken.
13.95Addas PoloTraditional mix of saffron rice and lentils, tpped with raisins and walnuts. Served with a quarter of chicken.
13.95Albaloo PoloSaffron basmati rice with sour cherries. Served with a quarter of chicken.
9.95Chopped Filet SauteChopped filet mignon sauted with fresh vegetables, and served with rice and salad.
9.95Chopped Chicken SauteChopped chicken fillet sauted with garlic and fresh vegetables, and served with rice and salad. (Jalapeno available)
12.95Fesenjun (Monday)A traditional persian sweet and sour dish prepared with chicken, walnuts and pomegranate paste, served with basmati rice.
9.95Loobia Polo (Tuesday)Chicken, tomato sauce and fresh green beans mixed with rice, and gently steamed to bring out the true taste of our fresh ingredients.
12.95Ghormeh Sabzi (Friday)Fresh lean beef, beans and fresh home grown herbs, slowly simmered and served with basmati rice.
14.95Baghali Polo (Saturday and Sunday)A tasty mixture of lima beans, dillweed, and rice served with lamb shanks.
Vegetarian
11.50Vegetarian KababA skewer of fresh vegetables (bell peppers, onions, zucchini, tomatoes, mushrooms and eggplants), barbecued over our charcoal grill and served with saffron rice and salad.
11.95Vegetarian Combination PlatesA combination of humos, kashk-o bademjan and falafel served with saffron rice and salad.
10.95Baghali GhatoghA vegetarian favorite made with baby lima beans, eggs, garlic and dill. Served with saffron rice.
10.95Vegetarian GheymehTraditional persian stew served vegetarian style with tofu, split peas, and tomato sauce. Served with saffron rice.
5.50FalafelSmall patties of garbanzo beans and vegetables fried and served in pitta bread with salad and tahiti sauce.
11.95Cooco Sabzi PlatterOur delightful vegetarian quiche served with saffron rice and salad
Side Orders
1.50Barbecued Tomatos
1.50Barbecued Onions
5.50Barbecued VegetablesA skewer of fresh vegetables (bell peppers, onions, zucinni, tomatos, mushrooms and eggplants).
Individual Kabab Skewrs
4.50Koobideh
15.50Barg or Shish Kabab
8.95Joojeh
9.95Chicken Breast
17.50Bareh
12.95Mahi
= Deserts
4.50Faloodeh ShiraziA truely delicious iced desert, prepared with tiny noodles, rose water and syrup.
3.95BastaniRose water flavored persian ice cream with pistacios.
7.95MakhlootA combination of bastani and faloodeh.
5.50BaghlavaHomemade traditional middle eastern pastry.
5.50Tuxedo Truffle MousseAn extravagant combination of creamy dark chocolate, white chocolate mousse, and layers of white and dark chocolate cake.
4.95Zoolbia and BamiehAuthentic tasty persian deserts filled with syrup.
4.95ShiriniAssorted persian pasteries.
Beverages
3.50SekanjebinA sweet refreshing drink prepared with sekanjebin syrup and shredded cucumbers.
